For my first submission, I'm sharing a recipe that I originally found in a magazine. However, over time I have changed it so much that I feel like it is now my own. I hope you enjoy!
Chicken Frito Soup
1/2 C chopped onion
1/4 t. chili powder
1/4 t. cumin
2-3 chicken breasts, cut into bite size pieces
1 garlic clove, pressed
1 C. chicken broth
2 chicken bouillon cubes
1 can Rotel
1 can tomato sauce
1 can tomato paste
shredded cheddar cheese
Fritos
Spray wok with vegetable spray. Cook chicken bites for 3 min. Add onion, garlic, chili powder, and cumin. Cook and stir 2 minutes. Stir in broth, bouillon cubes, Rotel, tomato sauce, and tomato paste. Bring to a boil. Reduce heat and simmer 10 minutes. Serve with cheddar cheese and Fritos. Side dish suggestion - corn on the cob
1 comment:
Now I have to keep blogging recipes. No pressure!
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